
I was born with a birth defect that caused permanent kidney damage. Doctors surgically reimplanted my ureters into my bladder, causing scar tissue to form. The scar tissue traps irritants and bacteria from the urine causing inflammation and infection. For twenty years I had 4 to 6 kidney infections every year. Antibiotics and sulfa drugs were the prescriptions of choice. No one ever discussed diet choices or natural therapies for support during that entire time.
Then one day it all came crashing down. I was extremely stressed out. I had taken on too much by working, going to school, taking care of a family and starting a business. I had a massive infection; the pain was excruciating. The doctors prescribed the strongest antibiotic I have ever had. By the time I was done with it I knew something was very wrong. The infection was not gone after 14 days of treatment and my skin had turned grey. I was extremely fatigued, my muscles were sore, my joints were stiff, I was deeply depressed and an emotional wreck.
The antibiotics had killed all the bacteria, even the good ones. This allowed candida to overgrow everywhere, literally everywhere. That is when I learned what candidiasis is. That is a whole different story though. After a three day fast on vegetable juice I was able to start over.
As I was resting and healing, I learned as much as I could about the causes of kidney infections. I found that acids and caffeine in the diet were the two main culprits of kidney inflammation. Excess sugar (glucose) in the blood also causes kidney irritation, which is common in diabetics. Any irritation can lead to infection, especially with the damage I already had.

So, I began using the herbal remedies I learned about from books and in college. I also, almost completely, worked sugar, coffee, tea, soda and caffeine almost completely out of my diet. I made many changes that would help to prevent this from happening again. Instead of coffee, tea, and soda I drink a chicory root based chai tea that is caffeine free. I began using honey instead of sugar in my herbal teas and baking. Eliminating most of the processed foods from my diet went a long way in reducing the inflammation.
To help prevent an infection I found a variety of herbal remedies that are great for keeping the inflammation down and reducing the chance for infection. Of course, there is chamomile, the best herbal anti-inflammatory, unless you are allergic to it. Adding lavender can be calming and pain relieving. Dandelion assists in liver and kidney function and works as a gentle diuretic. Nettles reduces mucolytic inflammation and helps balance hormones. Uva Ursi or bearberry leaves are used to help the kidneys work more efficiently.
To help stop an infection once it has started, I found herbal remedies that work much like antibiotics in the body. Except they do not kill all bacteria, instead they provide nutrients that support and improve immune function. This way the body can fight the infection in a natural process, instead of being forced to kill everything. Usnea is an amazing antibiotic that grows on trees in any moist area throughout North America, even in Colorado. Uva Ursi is a Native American remedy for blood in the urine. Osha root is the twin of poison hemlock, used by the Native Americans to treat infection and infestation. Thyme (Red or Spanish) as an oil or herb is a strong antibiotic that will kill just about anything that does not belong.
Every day I drink at least 1 gallon of salt and lime water and 72 ounces of herbal tea with honey and milk. My herbal tea includes cinnamon, clove, cardamom, ginger, chicory, uva ursi, dandelion, nettles, passionflower, rose, jasmine and blessed thistle. I drink 8 ounces hibiscus tea once a week. Just to keep my kidneys flowing and my bladder clear.
Every day I eat at least one raw salad of leaf lettuce, cabbage, kale, carrots, avocado and nuts or seeds with homemade or bottled dressing. Some days I eat sardines, tuna or salmon with one meal. I avoid packaged foods as much as possible, but I do eat fast food or restaurant food for two or three meals a week. Breakfast usually includes either bacon and eggs with whole grain organic toast or yogurt and walnuts, depending on how active I need to be for the day.
I also use activity to help control my inflammation and reduce the pain. Yoga is huge for relieving pain by moving the fluids from the joints and tissues. Sweat producing weightlifting and aerobics are great for assisting the body in removing fluids and toxins. I use Tai Chi to help balance my emotions through self-control. Deep breathing and meditation practices help ease my mind and reduce mental inflammation.
Now whenever I have an infection, which are much fewer and farther apart thankfully, I take many different steps. First, I begin taking a two week regimen of Osha Root with Usnea capsules that I make at home and avoid any sugar. Then, I use specific yoga poses to tone the kidneys and assist in their function. I take warm mineral baths to assist in removing fluids and soothing pain. Much different than almost dying while taking antibiotics. I feel so much better, I have no words to describe how much better!

Discover more from Mother Jai's
Subscribe to get the latest posts sent to your email.


